Parrilla del Sur offers a unique blend of Gaucho traditions with Argentine influences.
Experience the Authentic Flavors of Parrilla del Sur
At Parrilla del Sur, indulge in the true essence of South American grilling. This restaurant specializes in wood-fired grilling, featuring exquisite cuts from Uruguay and Brazil. Our offerings include entraña, ancho, and bife de chorizo, all expertly prepared by certified instructors from the Academia POA. The menu showcases a rich culinary tradition, ensuring that every bite transports you to the vibrant streets of South America.
Exceptional Wine Selection
Complement your meal with our carefully curated wine list. We proudly feature labels from the majestic Vale dos Vinhedos and renowned Mendoza, enhancing your dining experience perfectly. Our knowledgeable staff can recommend the ideal pairing to accentuate the flavor profile of your meal, ensuring a comprehensive experience.
Why Choose Parrilla del Sur?
- Authentic wood-fired grill that captures traditional techniques.
- Certified chefs with expertise in preparing top-quality cuts.
- A diverse wine selection that elevates your taste experience.
Join us at Parrilla del Sur for a culinary adventure that fuses cultural heritage with delicious flavors. Whether you are craving a hearty grill or a fine wine, we invite you to explore the richness of South American gastronomy in the heart of Poa.
Frequently Asked Questions
What dishes are featured at Parrilla del Sur?
We offer a variety of cuts including entraña, ancho, and bife de chorizo, expertly grilled.
Can I pair wine with my meal?
Yes, we have an exceptional selection of wines from Vale dos Vinhedos and Mendoza.
Who prepares the dishes?
All dishes are prepared by certified instructors from the Academia POA.
Localização
📍 Av. Coronel Marcos, 850 — Auxiliadora
Horários
Ter–Dom: 19h–23h30
Formas de pagamento
PIX · Débito · Crédito · Amex